Baked Apple Chunks with Walnuts

By Amanda Love | February 24, 2012 |

[dc]I[/dc] served this dessert at the Weston Price conference in 2009 in Chicago. It was the first time a GAPS meal option had been offered at that conference. It is simple, but yummy and very easy to make. Great served with whip cream or coconut cream.

Read More

Skillet Apple Pie

By Amanda Love | May 30, 2010 |
apple-pie-in-a-cast-iron-skillet

This simple all American dessert has sort of that elegant, yet rustic look like you meant for it to be a little messy and imperfect looking. You sauté the apple slices in a skillet and then simply drape the piecrust overtop and place in the oven. It is the perfect dish to bring along to…

Read More